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Company Registration No. 14139920 (England and Wales)
Reddish Ale Limited Unaudited accounts for the year ended 31 May 2024
Reddish Ale Limited Unaudited accounts Contents
Page
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Reddish Ale Limited Company Information for the year ended 31 May 2024
Directors
Christopher Anthony Ballinger Craig Ballinger
Company Number
14139920 (England and Wales)
Registered Office
14 Broadstone Road Reddish Stockport SK5 7AE United Kingdom
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Reddish Ale Limited Statement of financial position as at 31 May 2024
2024 
2023 
Notes
£ 
£ 
Fixed assets
Tangible assets
6,290 
8,386 
Current assets
Inventories
1,200 
1,200 
Debtors
2 
2 
Cash at bank and in hand
1,812 
4,783 
3,014 
5,985 
Creditors: amounts falling due within one year
2,421 
(1,720)
Net current assets
5,435 
4,265 
Net assets
11,725 
12,651 
Capital and reserves
Called up share capital
2 
2 
Profit and loss account
11,723 
12,649 
Shareholders' funds
11,725 
12,651 
For the year ending 31 May 2024 the company was entitled to exemption from audit under section 477 of the Companies Act 2006 relating to small companies. The members have not required the company to obtain an audit in accordance with section 476 of the Companies Act 2006.
The directors acknowledge their responsibilities for complying with the requirements of the Act with respect to accounting records and the preparation of accounts.
These accounts have been prepared and delivered in accordance with the provisions applicable to companies subject to the small companies' regime and in accordance with the provisions of FRS 102 Section 1A - Small Entities. The profit and loss account has not been delivered to the Registrar of Companies.
The financial statements were approved by the Board of Directors and authorised for issue on 17 February 2025 and were signed on its behalf by
Christopher Anthony Ballinger Director Company Registration No. 14139920
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Reddish Ale Limited Notes to the Accounts for the year ended 31 May 2024
1
Statutory information
Reddish Ale Limited is a private company, limited by shares, registered in England and Wales, registration number 14139920. The registered office is 14 Broadstone Road, Reddish, Stockport, SK5 7AE, United Kingdom.
2
Compliance with accounting standards
The accounts have been prepared in accordance with the provisions of FRS 102 Section 1A Small Entities. There were no material departures from that standard.
3
Accounting policies
The principal accounting policies adopted in the preparation of the financial statements are set out below and have remained unchanged from the previous year, and also have been consistently applied within the same accounts.
Basis of preparation
The accounts have been prepared under the historical cost convention as modified by the revaluation of certain fixed assets.
Presentation currency
The accounts are presented in £ sterling.
Tangible fixed assets and depreciation
Tangible assets are included at cost less depreciation and impairment. Depreciation has been provided at the following rates in order to write off the assets over their estimated useful lives:
Plant & machinery
25% Reducing Balance
Fixtures & fittings
25% Reducing Balance
Computer equipment
25% Reducing Balance
4
Tangible fixed assets
Plant & machinery 
Fixtures & fittings 
Computer equipment 
Total 
£ 
£ 
£ 
£ 
Cost or valuation
At cost 
At cost 
At cost 
At 1 June 2023
2,300 
8,758 
124 
11,182 
At 31 May 2024
2,300 
8,758 
124 
11,182 
Depreciation
At 1 June 2023
575 
2,190 
31 
2,796 
Charge for the year
431 
1,642 
23 
2,096 
At 31 May 2024
1,006 
3,832 
54 
4,892 
Net book value
At 31 May 2024
1,294 
4,926 
70 
6,290 
At 31 May 2023
1,725 
6,568 
93 
8,386 
5
Debtors
2024 
2023 
£ 
£ 
Amounts falling due within one year
Other debtors
2 
2 
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Reddish Ale Limited Notes to the Accounts for the year ended 31 May 2024
6
Creditors: amounts falling due within one year
2024 
2023 
£ 
£ 
VAT
3,195 
1,632 
Taxes and social security
475 
472 
Loans from directors
(6,091)
(1,384)
Accruals
- 
1,000 
(2,421)
1,720 
7
Average number of employees
During the year the average number of employees was 4 (2023: 4).
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