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FOUR STAR PIZZA (NI) LIMITED








FINANCIAL STATEMENTS

FOR THE YEAR ENDED 31 DECEMBER 2024

 
FOUR STAR PIZZA (NI) LIMITED
 

CONTENTS



Page
Company Information
 
1
Balance Sheet
 
2
Notes to the Financial Statements
 
3 - 4


 
FOUR STAR PIZZA (NI) LIMITED
 
 
COMPANY INFORMATION


DIRECTORS
Michael Joseph Holland 
Thomas Peter Mannix 
Robert Brian Savage 




COMPANY SECRETARY
Michael Joseph Holland



REGISTERED NUMBER
NI067210



REGISTERED OFFICE
40 Linenhall Street

Belfast

BT2 8BA




ACCOUNTANTS
Crowe Ireland
Chartered Accountants

40 Mespil Road

Dublin 4




SOLICITORS
JS Gollogley Solicitors
57 Clontarf Road

Dublin 3




Page 1

 
FOUR STAR PIZZA (NI) LIMITED
REGISTERED NUMBER: NI067210

BALANCE SHEET
AS AT 31 DECEMBER 2024

2024
2023
Note
£
£

  

Current assets
  

Debtors: amounts falling due within one year
 3 
1
1

  
1
1

  

Net assets
  
1
1


Capital and reserves
  

Called up share capital 
 4 
1
1

  
1
1


For the year ended 31 December 2024 the Company was entitled to exemption from audit under section 480 of the Companies Act 2006.

Members have not required the Company to obtain an audit for the year in question in accordance with section 476 of the Companies Act 2006.

The Directors acknowledge their responsibilities for complying with the requirements of the Companies Act 2006 with respect to accounting records and the preparation of financial statements.

The financial statements have been prepared in accordance with the provisions applicable to companies subject to the small companies regime and in accordance with the provisions of FRS 102 Section 1A - small entities.

The financial statements have been delivered in accordance with the provisions applicable to companies subject
to the small companies regime.
The Company has opted not to file the Profit and Loss Account in accordance with the provisions applicable to
companies subject to the small companies' regime.
The financial statements were approved and authorised for issue by the Board and were signed on its behalf by: 




Michael Joseph Holland
Robert Brian Savage
Director
Director


Date: 25 September 2025
Date:25 September 2025

Page 2

 
FOUR STAR PIZZA (NI) LIMITED
 
 
 
NOTES TO THE FINANCIAL STATEMENTS
FOR THE YEAR ENDED 31 DECEMBER 2024

1.


GENERAL INFORMATION

Four Star Pizza (NI) Limited is a non-trading company. The address of the registered office is 40 Linenhall Street, Belfast, BT2 8BA.
The Company is a private company limited by shares, incorporated and domiciled in the United Kingdom and its company registration number is NI067210. 

2.ACCOUNTING POLICIES

 
2.1

BASIS OF PREPARATION OF FINANCIAL STATEMENTS

The financial statements have been prepared under the historical cost convention unless otherwise specified within these accounting policies and in accordance with Section 1A of Financial Reporting Standard 102, the Financial Reporting Standard applicable in the UK and the Republic of Ireland and the Companies Act 2006.

The preparation of financial statements in compliance with FRS 102 requires the use of certain critical accounting estimates. It also requires management to exercise judgment in applying the Company's accounting policies.

 
2.2

DEBTORS

Short-term debtors are measured at transaction price, less any impairment. Loans receivable are measured initially at fair value, net of transaction costs, and are measured subsequently at amortised cost using the effective interest method, less any impairment.


3.


DEBTORS

2024
2023
£
£


Prepayments
1
1

1
1



4.


SHARE CAPITAL

2024
2023
£
£
Authorised



100,000 (2023 - 100,000) Ordinary shares of £1.00 each
100,000
100,000

Allotted, called up and fully paid



1 (2023 - 1) Ordinary share of £1.00
1
1


Page 3

 
FOUR STAR PIZZA (NI) LIMITED
 
 
 
NOTES TO THE FINANCIAL STATEMENTS
FOR THE YEAR ENDED 31 DECEMBER 2024

5.


POST BALANCE SHEET EVENTS

There have been no material changes since the Balance Sheet date.


6.


CONTROLLING PARTY

The Company is a wholly owned subsidiary of Four Star Franchising Limited, a company incorporated in Ireland.

Page 4