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Registration number: 03251362

The Gourmet Building Company Limited

Unaudited Filleted Financial Statements

for the Year Ended 30 September 2025

 

The Gourmet Building Company Limited

Contents

Company Information

1

Directors' Report

2

Balance Sheet

3 to 4

Notes to the Unaudited Financial Statements

3

 

The Gourmet Building Company Limited

Company Information

Directors

Mrs Hanna Mary Ann Mulvany

Mr John Paul Mulvany

Company secretary

Mr John Paul Mulvany

Registered office

The Surf Shack
Marias Lane
Sennen Cove
PENZANCE
Cornwall
TR19 7BX

 

The Gourmet Building Company Limited

Directors' Report for the Year Ended 30 September 2025

The directors present their report and the financial statements for the year ended 30 September 2025.

This report has been prepared in accordance with the micro-entity provisions of the Companies Act 2006 and in accordance with FRS 105 The Financial Reporting Standard applicable to the Micro-entities Regime.

Directors of the company

The directors who held office during the year were as follows:

Mrs Hanna Mary Ann Mulvany

Mr John Paul Mulvany - Company secretary and director

Small companies provision statement

This report has been prepared in accordance with the special provisions relating to companies subject to the small companies regime within Part 15 of the Companies Act 2006.

Approved by the Board on 3 October 2025 and signed on its behalf by:


Mr John Paul Mulvany
Company secretary and director

 

The Gourmet Building Company Limited

(Registration number: 03251362)
Balance Sheet as at 30 September 2025

2025
£

2024
£

Current assets

148,594

213,197

Creditors: Amounts falling due within one year

(33,048)

(43,028)

Total assets less current liabilities

115,546

170,169

Accruals and deferred income

(950)

(800)

 

114,596

169,369

Capital and reserves

114,596

169,369

1

General information

The company is a private company limited by share capital, incorporated in England and Wales.

The address of its registered office is:
The Surf Shack
Marias Lane
Sennen Cove
PENZANCE
Cornwall
TR19 7BX

Basis of preparation

The financial statements have been prepared under the historical cost convention and in accordance with FRS 105 'The Financial Reporting Standard applicable to the Micro-entities Regime'.

2

Staff numbers

The average number of persons employed by the company (including directors) during the year, was 2 (2024 - 2).

For the financial year ending 30 September 2025 the company was entitled to exemption from audit under section 477 of the Companies Act 2006 relating to small companies.

Directors' responsibilities:

The members have not required the company to obtain an audit of its accounts for the year in question in accordance with section 476; and

The directors acknowledge their responsibilities for complying with the requirements of the Act with respect to accounting records and the preparation of accounts.

These financial statements have been prepared in accordance with the micro-entity provisions of the Companies Act 2006 and delivered in accordance with the provisions applicable to companies subject to the small companies regime.

 

The Gourmet Building Company Limited

(Registration number: 03251362)
Balance Sheet as at 30 September 2025

These financial statements have been delivered in accordance with the provisions applicable to companies subject to the small companies regime. As permitted by section 444 (5A) of the Companies Act 2006, the directors have not delivered to the registrar a copy of the Profit and Loss Account.

Approved and authorised by the Board on 3 October 2025 and signed on its behalf by:
 

Mrs Hanna Mary Ann Mulvany
Director

Mr John Paul Mulvany
Company secretary and director