1 April 2024 false No description of principal activity Taxfiler 2024.6 08444206business:PrivateLimitedCompanyLtd2024-04-012025-03-31 084442062024-03-31 084442062024-04-012025-03-31 08444206business:AuditExemptWithAccountantsReport2024-04-012025-03-31 08444206business:FilletedAccounts2024-04-012025-03-31 084442062025-03-31 08444206business:Director12024-04-012025-03-31 08444206business:Director22024-04-012025-03-31 08444206business:Director32024-04-012025-03-31 08444206business:RegisteredOffice2024-04-012025-03-31 084442062024-03-31 08444206core:WithinOneYear2025-03-31 08444206core:WithinOneYear2024-03-31 08444206countries:EnglandWales2024-04-012025-03-31 084442062023-04-012024-03-31 08444206business:Micro-entities2024-04-012025-03-31 iso4217:GBP xbrli:pure
Company Registration No. 08444206 (England and Wales)
Kitchen Culture (Kent) Limited Unaudited accounts for the year ended 31 March 2025
Kitchen Culture (Kent) Limited Annual report and unaudited accounts for the year ended 31 March 2025
CONTENTS
PAGE
Company information
3
Accountants' report
4
Statement of financial position
5
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Kitchen Culture (Kent) Limited Company Information for the year ended 31 March 2025
Directors
T Bond M Bond M Bailey
Company Number
08444206 (England and Wales)
Registered Office
75 High Street Rainham Gillingham ME8 7HS
Accountants
The Accounts Lady 7 Southbourne Grove Chatham ME5 8HX
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Chartered Accountants' report to the board of directors on the preparation of the unaudited statutory accounts of Kitchen Culture (Kent) Limited for the year ended 31 March 2025
In order to assist you to fulfil your duties under the Companies Act 2006, we have prepared for your approval the accounts of Kitchen Culture (Kent) Limited for the year ended 31 March 2025 as set out on pages 5 - 5 from the company's accounting records and from information and explanations you have given us.
As a practising member firm of the Institute of Chartered Accountants in England and Wales (ICAEW), we are subject to its ethical and other professional requirements which are detailed at icaew.com/membershandbook.
This report is made solely to the Board of Directors of Kitchen Culture (Kent) Limited, as a body, in accordance with the terms of our engagement letter dated 10 September 2021. Our work has been undertaken solely to prepare for your approval the accounts of Kitchen Culture (Kent) Limited and state those matters that we have agreed to state to the Board of Directors of Kitchen Culture (Kent) Limited, as a body, in this report in accordance with AAF 07/16 as detailed at icaew.com/compilation. To the fullest extent permitted by law, we do not accept or assume responsibility to anyone other than Kitchen Culture (Kent) Limited and its Board of Directors as a body for our work or for this report.
It is your duty to ensure that Kitchen Culture (Kent) Limited has kept adequate accounting records and to prepare statutory accounts that give a true and fair view of the assets, liabilities, financial position and profit of Kitchen Culture (Kent) Limited. You consider that Kitchen Culture (Kent) Limited is exempt from the statutory audit requirement for the year.
We have not been instructed to carry out an audit or a review of the accounts of Kitchen Culture (Kent) Limited. For this reason, we have not verified the accuracy or completeness of the accounting records or information and explanations you have given to us and we do not, therefore, express any opinion on the statutory accounts.
The Accounts Lady Chartered Accountants 7 Southbourne Grove Chatham ME5 8HX 3 December 2025
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Kitchen Culture (Kent) Limited Statement of Financial Position as at 31 March 2025
2025 
2024 
£ 
£ 
Fixed assets
75,738 
96,338 
Current assets
78,095 
99,168 
Prepayments and accrued income
11,961 
12,787 
Creditors: amounts falling due within one year
(111,501)
(173,995)
Net current liabilities
(21,445)
(62,040)
Total assets less current liabilities
54,293 
34,298 
Accruals and deferred income
(44,733)
(27,516)
Net assets
9,560 
6,782 
Capital and reserves
9,560 
6,782 
NOTES TO THE ACCOUNTS
1 Statutory information
Kitchen Culture (Kent) Limited is a private company, limited by shares, registered in England and Wales, registration number 08444206. The registered office is 75 High Street, Rainham, Gillingham, ME8 7HS.
2 Average number of employees
During the year the average number of employees was 7 (2024: 7).
For the year ending 31 March 2025 the company was entitled to exemption from audit under section 477 of the Companies Act 2006 relating to small companies. The members have not required the company to obtain an audit in accordance with section 476 of the Companies Act 2006.
The directors acknowledge their responsibilities for complying with the requirements of the Act with respect to accounting records and the preparation of accounts.
These accounts have been prepared in accordance with the micro-entity provisions of the Companies Act 2006 and FRS 105, The Financial Reporting Standard applicable to the Micro-entities Regime. The accounts have been delivered in accordance with the provisions applicable to companies subject to the small companies regime. The profit and loss account has not been delivered to the Registrar of Companies.
Approved by the board on 3 December 2025
T Bond Director Company Registration No. 08444206
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