15 March 2024 false No description of principal activity Taxfiler 2024.6 NI712554business:PrivateLimitedCompanyLtd2024-03-152025-03-31 NI7125542024-03-14 NI7125542024-03-152025-03-31 NI712554business:AuditExempt-NoAccountantsReport2024-03-152025-03-31 NI712554business:FilletedAccounts2024-03-152025-03-31 NI7125542025-03-31 NI712554business:Director12024-03-152025-03-31 NI712554core:WithinOneYear2025-03-31 NI712554core:RetainedEarningsAccumulatedLossescore:PreviouslyStatedAmount2025-03-31 NI712554core:PreviouslyStatedAmount2025-03-31 NI712554business:SmallEntities2024-03-152025-03-31 NI712554countries:NorthernIreland2024-03-152025-03-31 NI712554core:PlantMachinery2024-03-14 NI712554core:PlantMachinery2024-03-152025-03-31 NI712554core:PlantMachinery2025-03-31 iso4217:GBP xbrli:pure
Company Registration No. NI712554 (Northern Ireland)
Turkish Kebab Pizza House Ltd Unaudited accounts for the period from 15 March 2024 to 31 March 2025
Turkish Kebab Pizza House Ltd Unaudited accounts Contents
Page
Company information
3
Statement of financial position
4
Notes to the accounts
5
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Turkish Kebab Pizza House Ltd Company Information for the period from 15 March 2024 to 31 March 2025
Director
ROBERT BARABAS
Company Number
NI712554 (Northern Ireland)
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Turkish Kebab Pizza House Ltd Statement of financial position as at 31 March 2025
2025 
Notes
£ 
Called up share capital not paid
2 
Fixed assets
Tangible assets
4
883 
Current assets
Inventories
2,500 
Cash at bank and in hand
640 
3,140 
Creditors: amounts falling due within one year
5
(3,638)
Net current liabilities
(498)
Net assets
387 
Capital and reserves
Profit and loss account
387 
Shareholders' funds
387 
For the period ending 31 March 2025 the company was entitled to exemption from audit under section 477 of the Companies Act 2006 relating to small companies. The members have not required the company to obtain an audit in accordance with section 476 of the Companies Act 2006.
The director acknowledges his responsibilities for complying with the requirements of the Act with respect to accounting records and the preparation of accounts.
These accounts have been prepared and delivered in accordance with the provisions applicable to companies subject to the small companies' regime and in accordance with the provisions of FRS 102 Section 1A - Small Entities. The profit and loss account has not been delivered to the Registrar of Companies.
The financial statements were approved by the Board and authorised for issue on 29 December 2025 and were signed on its behalf by
ROBERT BARABAS Director Company Registration No. NI712554
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Turkish Kebab Pizza House Ltd Notes to the Accounts for the period from 15 March 2024 to 31 March 2025
1
Statutory information
Turkish Kebab Pizza House Ltd is a private company, limited by shares, registered in Northern Ireland, registration number NI712554.
2
Compliance with accounting standards
The accounts have been prepared in accordance with the provisions of FRS 102 Section 1A Small Entities. There were no material departures from that standard.
3
Accounting policies
The principal accounting policies adopted in the preparation of the financial statements are set out below and have been consistently applied within the same accounts.
Basis of preparation
The accounts have been prepared under the historical cost convention as modified by the revaluation of certain fixed assets.
Presentation currency
The accounts are presented in £ sterling.
Tangible fixed assets and depreciation
Tangible assets are included at cost less depreciation and impairment. Depreciation has been provided at the following rates in order to write off the assets over their estimated useful lives:
4
Tangible fixed assets
Plant & machinery 
£ 
Cost or valuation
At cost 
At 15 March 2024
- 
Additions
1,104 
At 31 March 2025
1,104 
Depreciation
Charge for the period
221 
At 31 March 2025
221 
Net book value
At 31 March 2025
883 
5
Creditors: amounts falling due within one year
2025 
£ 
Taxes and social security
325 
Non-equity preference shares
2,723 
Accruals
590 
3,638 
6
Average number of employees
During the period the average number of employees was 0.
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