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Saint Anthony Charcuterie Ltd

Unaudited micro-entity financial statement
1 Jan 2025 to 31 Dec 2025
Company registration number:12552491
1
Saint Anthony Charcuterie Ltd
Unaudited micro-entity financial statement
1 Jan 2025 to 31 Dec 2025

Table of contents

Officers
Directors
Registered office address
Profit and loss
Balance sheet
Authorisation
Signature
Notes to the financial statements
General information
Principal activities of the company
Statement of going concern
Average number of employees
Detailed profit and loss
2
Saint Anthony Charcuterie Ltd
Unaudited micro-entity financial statement
1 Jan 2025 to 31 Dec 2025

Officers

Directors:
Anthony Taylor
Registered office address:
10 Topsham Quay, The Strand, Topsham
Exeter
DEVON
EX3 0JB
3
Saint Anthony Charcuterie Ltd
Unaudited micro-entity financial statement
1 Jan 2025 to 31 Dec 2025

Balance sheet

1 Jan 2025 to 31 Dec 2025
ACCOUNTS01 JAN 2025 to 31 DEC 2025
(£)
01 JAN 2024 to 31 DEC 2024
(£)
Called-up share capital not paid00
Fixed asset1552924226
Current assets1122926790
Prepayments and accrued income00
Creditors-amounts falling due within one year(25137)(40113)
Net current assets (liabilities)(13908)(13323)
Total assets less current liabilities£ 1621£ 10903
Creditors-amounts falling due after more than one year(104473)(114800)
Provisions for liabilities00
Accruals and deferred income00
Net assets£ (102852)£ (103897)
Capital and reserves£ (102852)£ (103897)
5
Saint Anthony Charcuterie Ltd
Unaudited micro-entity financial statement
1 Jan 2025 to 31 Dec 2025

Notes to the financial statements

1 Jan 2025 to 31 Dec 2025

General information

Registered Name is a Private limited company, registered in England. The company is continues to trade. The Company's registration number is 12552491. The company has a registration address of Unit 57 Newcourt Barton, Clyst Road, Topsham, Exeter, England, EX3 0DB. The presentation currency of the financials is Pound Sterling (£). This is the functional currency of the company.

Principal activities of the company

Principal activity of the company during the financial period was processing and preserving of meat.

Statement of going concern

It is the directors belief that the company is experiencing good levels of sales growth and profitability, and that it is well placed to manage its business risks. As such, they have a reasonable expectation that the company has sufficient resources to continue its operational existence for the foreseeable future. The directors will continue to adopt the going concern basis of accounting in preparing the financial statements.

Average number of employees

During the financial year the average number of employees was 1.

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