for the Period Ended 31 October 2025
| Balance sheet | |
| Additional notes | |
| Balance sheet notes | |
| Community Interest Report |
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The notes form part of these financial statements
The directors have chosen not to file a copy of the company's profit and loss account.
This report was approved by the board of directors on
and signed on behalf of the board by:
Name:
Status: Director
The notes form part of these financial statements
for the Period Ended 31 October 2025
Basis of measurement and preparation
Turnover policy
Tangible fixed assets depreciation policy
Intangible fixed assets amortisation policy
Valuation information and policy
for the Period Ended 31 October 2025
| 2025 | ||
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| Average number of employees during the period |
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for the Period Ended 31 October 2025
The company operates a rural orchard and land management project that provides accessible green space for the local community while promoting biodiversity, sustainable land use, and renewable energy initiatives. The project commenced operations in 2024. During the financial year to October 2025, the project’s activities have benefited the community in the following ways: local residents have had access to a well-managed orchard and natural green space for recreation, education, and wellbeing, encouraging outdoor activity and greater connection with nature over 250 native trees, hedgerows, and wildflower habitats have been established or restored, increasing biodiversity and providing habitat for pollinators, birds, and other wildlife sustainable land management practices, including habitat restoration, soil improvement, and reduced chemical use, have enhanced the environmental quality and long-term resilience of the site local schools, community groups, and volunteers have participated in orchard management, conservation activities, and environmental education programmes, improving knowledge and skills in sustainable land stewardship locally grown fruit and orchard products have been made available to the community, supporting healthy lifestyles and reducing food transport distances renewable energy technologies, including [solar panels/wind generation/battery storage], have been installed to reduce the project's carbon emissions and demonstrate practical low-carbon solutions for the community the project has created full-time, part-time, and seasonal employment opportunities, while also providing volunteering and training placements for local residents partnerships with local organisations, farmers, and environmental groups have strengthened community collaboration in protecting and enhancing the local landscape for future generations.
No consultation with stakeholders
No remuneration was received
No transfer of assets other than for full consideration
This report was approved by the board of directors on
15 July 2026
And signed on behalf of the board by:
Name: Daniel OConnell
Status: Director