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REGISTERED NUMBER: 04631508 (England and Wales)

| Unaudited Financial Statements |

| for the Year Ended 31st October 2025 |

| for |

| Fine Dining Catering Services Limited |

Fine Dining Catering Services Limited (Registered number: 04631508)

Contents of the Financial Statements

for the Year Ended 31st October 2025

Page |

Company Information | 1 |

Abridged Balance Sheet | 2 |

Notes to the Financial Statements | 4 |

Fine Dining Catering Services Limited

Company Information

for the Year Ended 31st October 2025

| DIRECTORS: | M R Sheikh

| A Sheikh

| SECRETARY: | Mrs M Lowe

| REGISTERED OFFICE: | 70 Seaford Street

| Shelton

| Stoke On Trent

| ST4 2EU

| REGISTERED NUMBER: | 04631508 (England and Wales)

| ACCOUNTANTS: | Laytons

| Chartered Accountants

| 6 Manchester Road

| Buxton

| Derbyshire

| SK17 6SB

Fine Dining Catering Services Limited (Registered number: 04631508)

Abridged Balance Sheet

31st October 2025

| 31.10.25 | 31.10.24 |

| Notes | £ | £ | £ | £ |

FIXED ASSETS

Intangible assets | 4 | - |  | - |  |

Tangible assets | 5 | 34,954 |  | 40,656 |  |

34,954 |  | 40,656 |  |

CURRENT ASSETS

Stocks | 485 |  | 500 |  |

Debtors | - |  | 733 |  |

Cash at bank and in hand | 42,323 |  | 22,335 |  |

42,808 |  | 23,568 |  |

CREDITORS

Amounts falling due within one year | 35,655 |  | 23,088 |  |

NET CURRENT ASSETS | 7,153 |  | 480 |  |

TOTAL ASSETS LESS CURRENT LIABILITIES | 42,107 |  | 41,136 |  |

CREDITORS

Amounts falling due after more than one year | - |  | 4,615 |  |

NET ASSETS | 42,107 |  | 36,521 |  |

CAPITAL AND RESERVES

Called up share capital | 101 |  | 101 |  |

Retained earnings | 42,006 |  | 36,420 |  |

42,107 |  | 36,521 |  |

The company is entitled to exemption from audit under Section 477 of the Companies Act 2006 for the year ended 31st October 2025.

The members have not required the company to obtain an audit of its financial statements for the year ended 31st October 2025 in accordance with Section 476 of the Companies Act 2006.

The directors acknowledge their responsibilities for:

(a) | ensuring that the company keeps accounting records which comply with Sections 386 and 387 of the Companies Act 2006 and

(b) | preparing financial statements which give a true and fair view of the state of affairs of the company as at the end of each financial year and of its profit or loss for each financial year in accordance with the requirements of Sections 394 and 395 and which otherwise comply with the requirements of the Companies Act 2006 relating to financial statements, so far as applicable to the company.

Fine Dining Catering Services Limited (Registered number: 04631508)

Abridged Balance Sheet - continued

31st October 2025

The financial statements have been prepared and delivered in accordance with the provisions applicable to companies subject to the small companies regime.

All the members have consented to the preparation of an abridged Income Statement and an abridged Balance Sheet for the year ended 31st October 2025 in accordance with Section 444(2A) of the Companies Act 2006.

In accordance with Section 444 of the Companies Act 2006, the Income Statement has not been delivered.

The financial statements were approved by the Board of Directors and authorised for issue on 16th July 2026 and were signed on its behalf by:

M R Sheikh - Director

Fine Dining Catering Services Limited (Registered number: 04631508)

Notes to the Financial Statements

for the Year Ended 31st October 2025

1. | STATUTORY INFORMATION

| Fine Dining Catering Services Limited is a private company, limited by shares , registered in England and Wales. The company's registered number and registered office address can be found on the Company Information page.

2. | ACCOUNTING POLICIES

| Basis of preparing the financial statements

| These financial statements have been prepared in accordance with Financial Reporting Standard 102 "The Financial Reporting Standard applicable in the UK and Republic of Ireland" including the provisions of Section 1A "Small Entities" and the Companies Act 2006. The financial statements have been prepared under the historical cost convention.

| Turnover

| Turnover is measured at the fair value of the consideration received or receivable, excluding discounts, rebates, value added tax and other sales taxes.

| Intangible assets

| Intangible assets are initially measured at cost. After initial recognition, intangible assets are measured at cost less any accumulated amortisation and any accumulated impairment losses.

| Patents and licences are being amortised evenly over their estimated useful life of nil years.

| Tangible fixed assets

| Depreciation is provided at the following annual rates in order to write off each asset over its estimated useful life.

3. | EMPLOYEES AND DIRECTORS

| The average number of employees during the year was 7 (2024 - 10 ) .

4. | INTANGIBLE FIXED ASSETS

| Totals

£ |

| COST

| At 1st November 2024

| and 31st October 2025 | 5,437 |  |

| AMORTISATION

| At 1st November 2024

| and 31st October 2025 | 5,437 |  |

| NET BOOK VALUE

| At 31st October 2025 | - |  |

| At 31st October 2024 | - |  |

Fine Dining Catering Services Limited (Registered number: 04631508)

Notes to the Financial Statements - continued

for the Year Ended 31st October 2025

5. | TANGIBLE FIXED ASSETS

| Totals

£ |

| COST

| At 1st November 2024

| and 31st October 2025 | 194,620 |  |

| DEPRECIATION

| At 1st November 2024 | 153,964 |  |

| Charge for year | 5,702 |  |

| At 31st October 2025 | 159,666 |  |

| NET BOOK VALUE

| At 31st October 2025 | 34,954 |  |

| At 31st October 2024 | 40,656 |  |