Company Registration No. 12436321 (England and Wales)
Good Food Ventures (GP) Limited
Unaudited accounts
for the year ended 31 March 2026
Good Food Ventures (GP) Limited
Unaudited accounts
Contents
Good Food Ventures (GP) Limited
Company Information
for the year ended 31 March 2026
Director
Jean Francois Rollet De Fougerolles
Company Number
12436321 (England and Wales)
Registered Office
10 Orange Street
Haymarket
London
WC2H 7DQ
United Kingdom
Good Food Ventures (GP) Limited
Statement of financial position
as at 31 March 2026
Called up share capital
1
1
For the year ending 31 March 2026 the company was entitled to exemption from audit under section 480 of the Companies Act 2006 relating to dormant companies. The members have not required the company to obtain an audit in accordance with section 476 of the Companies Act 2006.
The director acknowledges his responsibilities for complying with the requirements of the Act with respect to accounting records and the preparation of accounts.
These accounts have been prepared and delivered in accordance with the provisions applicable to companies subject to the small companies' regime and in accordance with the provisions of FRS 102 Section 1A - Small Entities. The profit and loss account has not been delivered to the Registrar of Companies.
The financial statements were approved by the Board and authorised for issue on 19 August 2026 and were signed on its behalf by
Jean Francois Rollet De Fougerolles
Director
Company Registration No. 12436321
Good Food Ventures (GP) Limited
Notes to the Accounts
for the year ended 31 March 2026
Good Food Ventures (GP) Limited is a private company, limited by shares, registered in England and Wales, registration number 12436321. The registered office is 10 Orange Street, Haymarket , London, WC2H 7DQ, United Kingdom.
2
Compliance with accounting standards
The accounts have been prepared in accordance with the provisions of FRS 102 Section 1A Small Entities. There were no material departures from that standard.
The principal accounting policies adopted in the preparation of the financial statements are set out below and have remained unchanged from the previous year, and also have been consistently applied within the same accounts.
The accounts have been prepared under the historical cost convention as modified by the revaluation of certain fixed assets.
The accounts are presented in £ sterling.
The turnover shown in the profit and loss account represents the Company's priority profit share from receivable from The Good
Food Ventures LP in the period.
Short-term debtors are measured at transaction price, less any impairment. Loans receivable are measured initially at fair value, net of transaction costs, and are measured subsequently at amortised cost using the effective interest method, less any impairment.
Amounts falling due within one year
5
Average number of employees
During the year the average number of employees was 1 (2025: 1).