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Company Registration No. 16377574 (England and Wales)
Napoleat Catering Ltd Unaudited accounts for the period from 9 April 2025 to 30 April 2026
Napoleat Catering Ltd Unaudited accounts Contents
Page
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Napoleat Catering Ltd Company Information for the period from 9 April 2025 to 30 April 2026
Directors
CAPRIO, Enrico Giovanni ESPOSITO, Gaetano
Company Number
16377574 (England and Wales)
Registered Office
190-196 Cherry Hinton Road Cambridge Cambridgeshire CB1 7AN England
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Napoleat Catering Ltd Statement of financial position as at 30 April 2026
2026 
Notes
£ 
Fixed assets
Tangible assets
100,213 
Current assets
Debtors
45,962 
Cash at bank and in hand
1,773 
47,735 
Creditors: amounts falling due within one year
(45,226)
Net current assets
2,509 
Net assets
102,722 
Capital and reserves
Called up share capital
2 
Profit and loss account
102,720 
Shareholders' funds
102,722 
For the period ending 30 April 2026 the company was entitled to exemption from audit under section 477 of the Companies Act 2006 relating to small companies. The members have not required the company to obtain an audit in accordance with section 476 of the Companies Act 2006.
The directors acknowledge their responsibilities for complying with the requirements of the Act with respect to accounting records and the preparation of accounts.
These accounts have been prepared and delivered in accordance with the provisions applicable to companies subject to the small companies' regime and in accordance with the provisions of FRS 102 Section 1A - Small Entities. The profit and loss account has not been delivered to the Registrar of Companies.
The financial statements were approved by the Board of Directors and authorised for issue on 6 October 2026 and were signed on its behalf by
ESPOSITO, Gaetano Director Company Registration No. 16377574
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Napoleat Catering Ltd Notes to the Accounts for the period from 9 April 2025 to 30 April 2026
1
Statutory information
Napoleat Catering Ltd is a private company, limited by shares, registered in England and Wales, registration number 16377574. The registered office is 190-196, Cherry Hinton Road, Cambridge, Cambridgeshire, CB1 7AN, England.
2
Compliance with accounting standards
The accounts have been prepared in accordance with the provisions of FRS 102 Section 1A Small Entities. There were no material departures from that standard.
3
Accounting policies
The principal accounting policies adopted in the preparation of the financial statements are set out below and have been consistently applied within the same accounts.
Basis of preparation
The accounts have been prepared under the historical cost convention as modified by the revaluation of certain fixed assets.
Presentation currency
The accounts are presented in £ sterling.
Tangible fixed assets and depreciation
Tangible assets are included at cost less depreciation and impairment. Depreciation has been provided at the following rates in order to write off the assets over their estimated useful lives:
Plant & machinery
5-year straight-line
Motor vehicles
5-year straight-line
Fixtures & fittings
5-year straight-line
4
Tangible fixed assets
Plant & machinery 
Motor vehicles 
Fixtures & fittings 
Total 
£ 
£ 
£ 
£ 
Cost or valuation
At cost 
At cost 
At cost 
At 9 April 2025
- 
- 
- 
- 
Additions
5,074 
106,191 
1,390 
112,655 
At 30 April 2026
5,074 
106,191 
1,390 
112,655 
Depreciation
Charge for the period
219 
12,154 
69 
12,442 
At 30 April 2026
219 
12,154 
69 
12,442 
Net book value
At 30 April 2026
4,855 
94,037 
1,321 
100,213 
5
Debtors
2026 
£ 
Amounts falling due within one year
VAT
13,212 
Other debtors
32,750 
45,962 
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Napoleat Catering Ltd Notes to the Accounts for the period from 9 April 2025 to 30 April 2026
6
Creditors: amounts falling due within one year
2026 
£ 
VAT
683 
Trade creditors
29,303 
Taxes and social security
15,240 
45,226 
7
Share capital
2026 
£ 
Allotted, called up and fully paid:
2 Ordinary shares of £1 each
2 
Shares issued during the period:
2 Ordinary shares of £1 each
2 
8
Average number of employees
During the period the average number of employees was 4.
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